Feel like in Asia / Czuć się jak w Azji #9 - Parnik (WAW) After I went to Para bar in Poznań, I heard that the main steamed dumpling place is in Warsaw. So I met a friend here for a early lunch. The owner is a Chinese and he has three shops in Warsaw, and they have more choices. We first ordered a side dish made from seaweed... And then each of us ordered a portion of steamed dump

Rosół z olejem sezamowym i alkoholem - ma you ji

Feel like in Asia / Czuć się jak w Azji #8 Onggi (WAW)

Duszony boczek "Dong-Po" rou Dong-Po to imię sławnego chińskiego poety, którego imieniem nazwano tę potrawę. Głównym składnikiem tego dania jest duszony boczek. Podobną potrawa jest "hong shao rou". Mięso dusimy tak długo, aż zmięknie i będzie rozpuszczało się w ustach. Aromat i konsystencja potrawy zależy od jakości użytego sosu sojowego, a także boczku. Składniki: 500g boczku sznurek

Feel like in Asia / Czuć się jak w Azji #7 - Thanh ha This is probably my first time in Vietnamese bar in Poznań. A friend invited me for a dinner so I took my camera. Thanh ha is quite big than I thought, and is also one of the oldest Vietnamese bar in Poznań? Just wondering, if there are so many Vietnamese in Poland, where are they???   Mixed with Chinese decorations...  &

Feel like in Asia / Czuć się jak w Azji #6 - Yattai (POZ) A short story as usual... When I started to write this project, I told myself: no, no, I'm probably not gonna write sushi, because there are too many of them in Poland and the quality... But I forgot that some people are indeed passionate about sushi and started their own business, just because they want to serve the best sushi as th

Azjatyckie sklepy/Asian shops #1 - Hong Yu (POZ)